Archive | October, 2011

Amma’s Ribbon Pakoda

This is a long process for making a Ribbon pakoda but it is the original and traditional recipe which was passed to my grand mum from her grand mum. I’m so happy to say the recipe is like hundred years old. I’m happy to share the diwali traditional recipe. Ingredients: Idli rice/ par boiled rice […]

Continue Reading

Ribbon Pakoda

Ribbon pakoda is one of my favorite Diwali recipe. My mom used to make a huge tub of these during Diwali and send it across to all my relatives and friends.I still remember helping my mom to make the ribbon pakoda with press during my school days. This simple recipe makes me all nostalgic.  Though […]

Continue Reading